We are nearing completion of phase two of the backyard project, which is quite extensive. I wanted to share an update, showcase the plans, and provide a sneak peek into the new RTA outdoor kitchen, which has transformed from a simple “grill area” to a fully equipped kitchen in a short amount of time – it’s truly amazing. I am incredibly thankful to all the contractors and partners involved in this project. The process has been seamless, almost stress-free, and everything was completed on time for a big backyard community event. Last weekend, we hosted 150 neighbors for a fundraiser playdate, and the feedback was overwhelmingly positive. It was heartwarming to see everyone enjoying the space with their families, music, and food. While the pickleball court wasn’t ready, and we opted for pizza instead of grilling, it was a successful trial run of the property’s potential. I can’t wait to share the full reveal with you soon!
Where We Started… A Quick Recap
We lived in this space for two summers before deciding on the location for the kitchen. The shed, which was in poor condition, was removed to make way for the central kitchen space near the shade tree where we often gather. The large cement pad for the future sports court also influenced our decision-making process.
But Where Do We BBQ? And Why Didn’t We Do It During Phase 1?
After completing phase 1, we wanted to wait and save up for a proper BBQ area. Last summer, we realized that the spot near the tree at the edge of the sports court was ideal for the BBQ setup.
The Plan Via Dennis 7Dees
We enlisted Dennis’ 7 Dees to help with the layout and landscaping, ensuring that it fit within our space constraints. The redesign of the area where the old sports court was located was also part of the plan.
Removing A Section Of The Future Sports Court
The process of redesigning the sports court area was led by Eric from Dennis’ 7 Dees. Their expertise in landscaping and irrigation work ensured a smooth transformation of the space.